Other Names for Whoopie Pies

Black Moons – Common in New England for chocolate whoopie pies, this name highlights their rich, dark chocolate color that resembles a moonlit sky.
Source: New England Today, Yankee Magazine Recipes

Hucklebucks – A rare and quirky name, "Hucklebucks" evokes a sense of fun and regional charm, though its exact origins remain a mystery.
Source: Food Culture Forums on Reddit

Marshmallow Sandwiches – Refers to the traditional marshmallow filling, which gives them their signature creamy sweetness and fluffy texture.
Source: Food Timeline on Marshmallow Desserts

Cream Clouds – This name beautifully describes their fluffy, cloud-like cakes and their luscious creamy centers, evoking a light, dreamy dessert.
Source: Bakery Marketing Trends

Cake Sandwiches – Emphasizes their cake-like quality, perfect for those who love the texture of cake with the convenience of a handheld treat.
Source: General Food Dictionaries

Sweet Sliders – A fun term reflecting their small, sandwich-like shape, making them an adorable and portable dessert option.
Source: Food Blog Naming Trends

Hand Pies – A generic term sometimes used for whoopie pies, showcasing their compact, handheld design, perfect for on-the-go snacking.
Source: The Oxford Companion to Food by Alan Davidson

Round Creams – A descriptive name for their round shape and creamy filling, making them instantly recognizable and tempting.
Source: Custom Bakery Naming Trends

Double Deckers – Reflects their two-layer structure, with cakes stacked to perfection around a creamy middle.
Source: Bakery Descriptions

Lunchbox Pies – A nostalgic reference to their history as a lunchbox treat, beloved by kids and adults alike for decades.
Source: Historical Food Ads from the 20th Century

Country Pies – Highlights their rural origins, often associated with farm kitchens and homemade traditions.
Source: "The Taste of Country Cooking" by Edna Lewis

Frosting Sandwiches – Refers to versions with thick frosting fillings, making them an extra indulgent variation of the classic whoopie pie.
Source: Recipe Variations on Food Blogs

Portable Cakes – A term emphasizing their handheld nature, making them ideal for picnics, fairs, or anytime you need a dessert on the move.
Source: Food Marketing Phrases

Festival Pies – Commonly sold at fairs and festivals, these are crowd-pleasers that add a touch of nostalgia to any celebration.
Source: Festival Food Vendor Listings

Farmstand Treats – Often found at roadside farmstands, these homemade goodies are a symbol of rustic charm and fresh ingredients.
Source: Farmstand Marketing Trends

Cream-Filled Cookies – Highlights their hybrid nature between cookies and cakes, appealing to fans of both desserts.
Source: Hybrid Dessert Recipes on Allrecipes

Fluff Pies – Named for their marshmallow fluff filling, a key ingredient that makes them light and delicious.
Source: Marshmallow Fluff History

Cloud Cakes – Describes their soft, airy texture, reminiscent of biting into a sweet, fluffy cloud.
Source: Creative Dessert Names in Food Blogs

Mini Cake Sandwiches – Reflects their size and sandwich-like design, perfect for sharing or enjoying in a single bite.
Source: Petite Desserts in Modern Baking

Sweet Rounds – A simple term for their round shape and sweetness, emphasizing their classic appeal.
Source: Regional Bakery Descriptions

Dessert Sliders – A creative name for their compact, layered structure, making them a unique addition to any dessert table.
Source: Food Innovation Blogs